
Elyse is an experienced food scientist in areas of Quality Assurance and Product Development in dairy, seafood, dry-mix, meat, tea, and soft drink industries. She has served two terms of Peace Corps, promoting sustainable practices.
food scienceteasustainability
Founders GritListen to this episode
Want to be a guest?
We talk to founders, operators, and engineers doing interesting things with teams and AI. Pitch us or hear how Gaper ships AI into production.



